Sanso Mixing AB

Continuous systems primary for the food and agri industry

High Precision

Sanso’s continuous mixing systems ensure precise dosing across a wide range of ingredients and food production applications.

Modular and Scalable

Our machines are built for your production and capacity

Installation and Service

We are with you all the way - from testing the machine to installation and service

Our service

Systems & Solutions

Our systems improve mixing quality and the economy of companies that use our solutions.

To achieve this the systems has better raw material utilization and a greater production. This makes the systems environmentally friendly.

Our systems increase the production by improving fast clean-in-place and product change.​​​

Unique Concept

Instead of mixing in one big mixing chamber slowly, our systems mix very fast in small mixing chambers. This makes us special.

About us

In year 2012 we began our journey to make solutions and systems for the food and agri industry. Today we have several solutions that are customizable.

Our company affiliates to HAPAB Group. Herman Andersson Plåt AB
is ISO certified:

ISO 14001 and ISO 9001

Why invest in our products?

A high-quality mixture starts with precise dosing and controlled processing. At Sanso, we have spent decades refining the relationship between dosing, mixing and kneading to achieve exceptional product consistency.

Consistent and Homogeneous Mixing

Our systems are designed to create highly homogeneous mixtures in a continuous process while maintaining full control over temperature, ingredient proportions and product quality. This enables manufacturers to reduce variation, improve yield and achieve more predictable production results.

Improved Process Efficiency

Because of the efficient mixing process, less liquid is often required and some downstream processing steps can be reduced or eliminated entirely. The result is a more compact production line, lower energy consumption and improved utilisation of production assets.

Built for Long-Term Use

Every system is developed with long-term reliability in mind. Our machines are built to operate for many years with minimal maintenance requirements, providing a secure investment for manufacturers who depend on consistent performance and production uptime.

Testing, Installation and Ongoing Support

Before installation, customers have the opportunity to test and verify the process at our facility, ensuring that the solution performs according to expectations before implementation in full-scale production.

What you get Traditional batch mixing Sanso continuous mixing
Product consistency Separate batches can result in variations between production runs Homogeneous mixing and consistent product quality
Dosing precision Dosing and mixing may be handled as separate process steps Integrated dosing and mixing for precise ingredient proportions
Production efficiency Production is divided into separate batches and cycles Continuous processing for a streamlined production flow
Yield and material utilisation Material losses can occur during handling and changeovers Better raw material utilisation and improved yield
Space requirements Mixing equipment and intermediate storage may require additional space Compact systems that can reduce the need for downstream processing
Difficult ingredients Some complex mixtures and ingredients can be challenging to process Designed to handle powders, viscous liquids, semi-solid ingredients and non-Newtonian fluids
Energy efficiency Energy consumption depends on the mixing process and equipment Optimised mixing and reduced downstream processing can lower energy consumption

What do you get with Sanso?

Our systems are designed for a wide range of food products, including dough, bakery products, starch-based products, sauces, soups, fillings, spreads and other complex mixtures. They are particularly effective when processing products that are difficult to mix, contain ingredients with different properties or behave as non-Newtonian fluids.

Traditional batch production relies on separate processing steps where ingredients are mixed in individual batches. Our systems operate continuously, meaning ingredients are dosed, mixed and processed in one uninterrupted flow. This creates more consistent product quality, improves production efficiency and reduces downtime between batches.

Accurate dosing is essential for achieving a homogeneous product. Our dosing technology is fully integrated with the mixer design, ensuring that dry, liquid and semi-liquid ingredients are continuously supplied in the correct proportions. This integrated approach allows us to maintain a high level of precision throughout the entire process.

The quality of the mixture directly affects product consistency, yield, texture and downstream processing. A well-mixed product often requires less water, fewer additives and less corrective processing later in production. By creating a highly homogeneous mixture, manufacturers can achieve more predictable and repeatable results.

Yes. Our systems are specifically designed to handle ingredients that are often challenging to process, including powders, viscous liquids, semi-solid ingredients and products with varying rheological properties. This makes them suitable for applications where conventional mixing solutions may struggle.

Yes. All of our systems are modular and can be adapted to suit specific products, production capacities and factory layouts. We work closely with each customer to ensure that the solution fits both current production requirements and future growth plans.

In most cases, yes. Our modular design allows the system to be integrated into existing production environments. The outlet configuration can be adapted to match downstream equipment and production requirements, making implementation straightforward.